Couverture de 2025 the Year That Changed Us

2025 the Year That Changed Us

2025 the Year That Changed Us

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In this episode of the Life Currency Podcast, host Bob Lozano reflects on the past year, discussing the growth and experiences of the podcast, the evolution of the restaurant industry, and the importance of community engagement. He highlights notable episodes and guests, shares insights on marketing and technology, and looks ahead to new projects and initiatives for the coming year. The conversation also touches on the holiday season's significance in the restaurant business and the challenges and opportunities it presents.

Chapters 00:00 Introduction to Life Currency Podcast 03:03 Reflecting on the Journey of the Podcast 05:56 The Evolution of the Restaurant Industry 09:03 Marketing and Technology in Restaurants 12:01 Looking Ahead: Future Projects and Innovations 16:11 Integrating Content into Business Routine 17:20 Launching New Projects in the Restaurant Industry 18:34 Experiences at Social Fest Conference 20:37 The 'Don't Like It' Campaign and Its Impact 22:53 Collaborating with Content Creators 24:51 Reflections on the Restaurant Industry and Future Plans

About us: Bob Lozano is the CEO of F&P Group, a company involved in restaurant management, commercial real estate, and digital marketing. Coming from a family of franchise owners, he's a passionate entrepreneur who builds successful businesses and creates positive company cultures. Bob is dedicated to exceeding expectations and making a positive impact. Interested in starting, growing, or improving your work with multi-unit franchises? Learn more below.

💻 Watch now and start earning Life Currency 📚 Learn More: https://lifecurrencypodcast.com 👍 Follow Us On Facebook: https://facebook.com/lifecurrencypodcast 📸 Follow Us Instagram: https://instagram.com/lifecurrencypodcast/ 🎶 Follow Us TikTok: https://tiktok.com/@lifecurrencypodcast 🎙️Follow Us on Amazon Podcast: https://amzn.to/3XCgUID 🎧Follow Us on Spotify: https://spoti.fi/41uBoEf

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