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What I Do With Food

What I Do With Food

De : What I Make For Her
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 Chef Brian Davis hosts What I Do With Food, a podcast about little known careers in the food industry. I discuss various food topics, and interview professional food people from all across the industry.What I Make For Her Alimentation et vin Art Cuisine
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    Épisodes
    • Episode 004 - Entrepreneurial Vison with Chef Jessica Ashley Greer

      Episode 004 - Entrepreneurial Vison with Chef Jessica Ashley Greer
      Apr 19 2022

      I interviewed Chef Jessica Ashley Greer, founder of @boxedexpressions and @haus_of_experiences
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      27 min
    • Episode 003 - Culinary Skills, Career Moves, and Craveability

      Episode 003 - Culinary Skills, Career Moves, and Craveability
      Feb 11 2022

      Guest is Impossible Foods' Chef Aneesha Hargrave
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      24 min
    • Episode 002 - Skills Matter In and Out of the Kitchen

      Episode 002 - Skills Matter In and Out of the Kitchen
      Dec 30 2021

      In episode 2 I interviewed Joshua Sharkey, founder and CEO of meez. We discussed his career as a chef, building a restaurant group, and the skills it took to pivot from the restaurant world to the tech world.
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      22 min
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