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First things first, the duo is back together. Recording in their new Singapore studio space, this episode marks Priyanka’s return home for her short winter break, and it felt only right for the girls to sit down and catch up on everything. This time around, they are reflecting on the highs and lows of 2025 before stepping into a brand new year — 2026. But before you assume this episode is all about hyping up endless possibilities and fresh start energy … it’s not. Instead, the girls get real. About the pressure. The expectations. The exhaustion that often comes with the whole “New Year, New Me” narrative. If you are already feeling overwhelmed by it all, consider this your sign to pause, breathe, and listen in.

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Sometimes, reinvention begins quietly — with a fresh start, an honest reckoning, and the courage to choose creativity over comfort. In this episode, we sit down with Sanya Lakhani, the founder and creative force behind Farishta Flowers, a Brooklyn-based floral studio known for its ethereal arrangements and intentional design. What began as a personal reset after leaving Texas and a corporate career that no longer felt aligned, slowly bloomed into a business rooted in memory, identity, and love. Named after her mother, whose maiden name Farishta means angel in Farsi, Sanya’s work is deeply personal. From learning to tend a garden alongside her mother to navigating New York City as a Pakistani woman in creative spaces, she shares how her roots continue to shape the art she creates today.

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In this NYC Diwali special, Priyanka sits down with Viraj Borkar and Varsha Harlalka, the dynamic duo behind Fonty’s Deli + Dukaan, a cozy sandwich shop in West Village offering a fusion of American and Indian flavors.

What began as a dream to blend culture, creativity, and community has become one of the city’s most talked-about food spots. From the nostalgic chicken tikka naanini to NYC’s next great tuna melt, Fonty’s brings the warmth of home to the hustle of New York — redefining comfort food one bite at a time.

Here’s to the celebration of flavor, friendship, and the fusion of Indian spices this festive season.

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