Raymond Lau (Golden Inn)
Impossible d'ajouter des articles
Désolé, nous ne sommes pas en mesure d'ajouter l'article car votre panier est déjà plein.
Veuillez réessayer plus tard
Veuillez réessayer plus tard
Échec de l’élimination de la liste d'envies.
Veuillez réessayer plus tard
Impossible de suivre le podcast
Impossible de ne plus suivre le podcast
Raymond Lau (Golden Inn)
-
Lu par :
-
De :
À propos de ce contenu audio
Raymond Lau is the oldest of three brothers born and raised in Calgary. In 1977, his parents opened the doors to Golden Inn - a Cantonese restaurant known for its delicious dishes and late night hours of operation. Following the devastating flood of 2013, Raymond and his brothers chose to rebuild the restaurant and continue their family's legacy. As someone who grew up in Chinatown, he will speak about the intergenerational relationships of the community that has formed over the decades, and how the community has evolved and adapted in the past to overcome challenges.
Vous êtes membre Amazon Prime ?
Bénéficiez automatiquement de 2 livres audio offerts.Bonne écoute !
Aucun commentaire pour le moment
