Tough Markets Ahead? How Pork Producers Are Preparing for 2027 | State of the Pork Industry Report
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Tough Markets Ahead? How Pork Producers Are Preparing for 2027 | State of the Pork Industry Report
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With economic headwinds looming and margin pressure projected into 2027, what should pork producers be doing right now to protect the bottom line without sacrificing herd health? In this quarterly installment of the State of the Pork Industry Report, host Jennifer Shike sits down with industry leaders Dr. Cara Haden, Adam Annegers, Randy Kuker, and Brad Eckberg for an honest, boots-on-the-ground discussion on navigating the upcoming market cycle. From feed-budget tweaks and live-haul biosecurity to the genetic shift toward piglet survivability, our panel shares actionable ideas you can put to work in the barn today.
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