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Home Cooking

Home Cooking

By: Samin Nosrat & Hrishikesh Hirway
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From Samin Nosrat (chef and author of Good Things and Salt Fat Acid Heat) and Hrishikesh Hirway (creator and host of the podcast Song Exploder), Home Cooking is back with a brand new season. If you need help in the kitchen, or just want some creative inspiration, we’ve got you covered.

Samin Nosrat & Hrishikesh Hirway Art Cooking Food & Wine
Episodes
  • Chana-kah Masala (with Helen Zaltzman and Josey Baker)

    Chana-kah Masala (with Helen Zaltzman and Josey Baker)
    5 Dec 2025

    Jingle Bells, caramels
    Do those two things rhyme?
    My flour smells, you can tell
    It spoils over time! Hey!

    Tis the season for our season to come to a close, so we are wrapping things up (like a gift) with our friends Josey Baker, to help us level up our bread game; and Helen Zaltzman, to help us level up our word game.

    For recipes, Home Cooking merch, and a transcript of this episode, visit homecooking.show.
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    58 min
  • Our Stuffing Ourselves

    Our Stuffing Ourselves
    21 Nov 2025

    We're back with a Thanksgiving special! Samin has a cold, and a cold-pressed juicer, but Hrishi's got some mildly spicy jokes (which is why we have our first ever explicit-ish language warning). For this episode, we’re finding new ways to honor old Thanksgiving traditions. But one thing is true forever: kids just eat rolls.

    For recipes, Home Cooking merch, and a transcript of this episode, visit homecooking.show.
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    54 min
  • Full of Pith and Vinegar (with Kate Lebo)

    Full of Pith and Vinegar (with Kate Lebo)
    7 Nov 2025

    The poet and piemaker Kate Lebo joins us to help discuss her book "The Book of Difficult Fruit," which inspired this episode! We meddle with some medlars and try to make some prickly pears less prickly. Don’t take your pommes for granted!

    For recipes, Home Cooking merch, and a transcript of this episode, visit homecooking.show.
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    45 min
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