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Butter Pecan Podcast

Butter Pecan Podcast

De : Butter Pecan Podcast
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 A podcast about race, food, and racist food. Join Kelly Nusz and Darryl Goodner in discussing the wild and ridiculous racist tropes in the food you know, and probably love. While also dismantling those tropes and creating something new.Butter Pecan Podcast Alimentation et vin Art Cuisine Sciences sociales
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    Épisodes
    • Pouring Over the History of Coffee

      Pouring Over the History of Coffee
      Mar 25 2022
      How do you take your coffee? Cream? Sugar? Or do you drink it Black? As the world's second most traded commodity (next to oil) it's hard to have your morning fix without coming to terms with the origins of your favorite drink. It'll probably come as no surprise that coffee as a long history of slavery. We discuss our own relationship with coffee as we tell of its origins and early history.
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      48 min
    • 24. Sunday Supper

      24. Sunday Supper
      Mar 4 2022
      Darryl and Kelly sit down to finish their conversation on fried chicken and share a meal of Popeyes. We finish our history on fried chicken and discuss some regionally black-owned restaurant chains. Lots of laughing and sidebars as we try to move through these final days of winter.
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      1 h et 4 min
    • 23. Tastes Like Chicken & Sadness

      23. Tastes Like Chicken & Sadness
      Feb 11 2022
      We are back after an unplanned and unexpected break. We talk about what kept us away for so long, eat chicken, and talk about chicken. And we're keeping it broad and loose for this episode, only going over a few facts and cultural history regarding the bird we love to eat - chicken!
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      1 h et 7 min
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