Trouble Brewing in the Loire
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Narrated by:
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Finlay Robertson
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By:
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Tommy Barnes
Shortlisted for the Fortnum & Mason Food and Drink Awards 2019, Tommy Barnes' first book, A Beer in the Loire, told the tale of a year lurching from disaster to disaster as attempted to escape the rat race by starting a brewery in one of the finest wine-producing regions on the planet. Trouble Brewing in the Loire is the second book in the hilarious and bestselling Braslou Biere Chronicles. With recipes from The Chatsworth Bakehouse.©2021 Tommy Barnes (P)2021 W. F. Howes Ltd
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